BURGERS

OUR SIGNATURE BURGER (HUMLEBURGER) 169.-
Hamburger, bacon, cheese, lettuce, tomatoes, cucumber, onions, beer/onion relish.
Served with French fries and homemade chili mayo.

CHICKEN BURGER  169.-
Grilled chicken breast, bacon, cheese, lettuce, tomatoes, cucumber, onions, beer/onion relish.
Served with French fries and homemade chili mayo.

VEGETARIAN BURGER 169.-
Chickpea steak, cheese, lettuce, tomatoes, cucumber, onions, beer/onion relish.
Served with French fries and homemade chili mayo

GREEK STYLE BURGER 169.-
Hamburger, bacon, cheese, tzatziki, lettuce, tomatoes, cucumber, onions.
Served with French fries and homemade chili mayo

SANDWICHES

CLUB SANDWICH  149.-
Sourdough bread with cheese gratin, grilled chicken, bacon, lettuce, tomato, cucumbers, pickled onions, curry dressing.
Served with French fries and homemade chili mayo

ITALIAN SANDWICH 149.
Sourdough bread, ham, fresh mozzarella, herb mayo, pesto, lettuce, tomatoes, cucumber, onions.
Served with French fries and homemade chili mayo

STEAK SANDWICH (BØFSANDWICH) 169.-
Flame-grilled hamburger in a brioche bun.
Our signature beer/onion relish, brown sauce, brown butter, remoulade, ketchup, pickled cucumbers and beets, as well as raw and roasted onions. Crispy pork belly.

Including French fries 189.-

THE DANISH CLASSICS

PARISIAN STEAK (PARISERBØF) 139.-
Hamburger on butter-roasted toast, served with egg yolk, horseradish, onion, beetroot and capers.

DANISH STYLE OMELETTE (ÆGGEKAGE) 159.-
Omelette made from eggs and cream, topped with bacon, tomato and chives. Served with rye bread, mustard and beetroot.

SALADS AND WRAPS

SALAD WITH CHICKEN including bread 139.-
Mixed salad with grilled chicken, Parmesan, almonds, Caesar dressing and croutons.

SALAD WITH SALMON including  bread 159.-
Mixed salad with smoked salmon, dill cream, almonds and prawns.

WRAP WITH SALMON MOUSSE  109.-
Tortilla with mousse of smoked salmon, citrus and capers.
Lettuce, cucumber, tomato and onion.

WRAP WITH GRILLED CHICKEN  109.-
Tortilla with grilled chicken strips, herb mayo, lettuce, cucumber, tomato and onion.

PASTA DISHES

FRESH TAGLIATELLE WITH GRILLED CHICKEN  179.-
Garnished with pesto cream, roasted almonds, asparagus, herbs and grated parmesan.

FRESH TAGLIATELLE WITH FLAME-GRILLED BEEF FILLET  189.-
Garnished with pimento cream, mushrooms, grilled peppers, truffle oil, baked tomatoes and grated parmesan.

BARBECUE DISHES

MIXED GRILL 199.-
Greek steak, souvlaki skewers and beef fillet.
Served with Greek style fried potatoes, tzatziki and a salad.

STEAK AND FRIES  219.-
250g flame-grilled beef fillet, Sauce Bearnaise, salad and French fries.

FISH DISHES

SHOOTING STAR (STJERNESKUD) 179.-
Steamed and fried fish fillet, salmon, prawns, green asparagus on butter toasted bread.

FISH N CHIPS  149.-
Breaded cod, crispy fries, herbal mayo, grilled lemon, dill and tartare sauce.

THE MODERN ONES

CARPACCIO including bread 129.
Thinly sliced ​​beef, truffle mayo, salted almonds, parmesan and rucola.

TAPAS PLATTER including bread 169.-
Salmon mousse, chicken salad, tasty sausages, cheese, hummus and tzatziki.

BREAKFAST & BRUNCH

HOT BREAD ROLL 59. –
With cheese, jam, serrano ham and butter.

BRUNCH PLATTER (Served until 1 p.m. )  149.-
Greek yogurt with honey and muesli – Scrambled eggs – Bacon – Brunch sausages – Hard cheese with compote – potato fritter – Spanakopita (crispy phyllo pastry with a filling of spinach and feta) -Salmon mousse – American Pancakes – Croissant – Bread and butter.

NACHOS AND SNACKS

NACHOS WITH CHICKEN 125.-
Served with tomato salsa, homemade guacamole and jalapenos.

NACHOS 95.-
Served with tomato salsa, homemade guacamole and jalapenos.

SNACK PLATTER including bread 85.-
Soya-roasted almonds, olives, tzatziki, hummus and snack sausages.

FRENCH FRIES 45.-
Served with chili mayo.

OLIVES, SOYA-ROASTED ALMONDS, PEANUTS OR CHILINUTS 35.-

CAKE, CHEESE AND DESSERT

HOT RHUBARB PIE  79.-
With creme fraiche.

PANCAKES 69.-
With vanilla ice cream and chocolate sauce.

BROWNIE  69. –
With vanilla ice cream, chocolate and raspberries.

CHEESE PLATTER 99.-
Selection of cheeses, bread and compote.

HOT APPLE PIE 69.-
With creme fraiche and chocolate sauce

 CHILDREN’S CORNER – for everyone under 10 years of age

BUILD-YOUR-OWN BURGER 99.-
Served with French fries and chili mayo.

FISH FILLET 69. –
Served with rye bread, French fries and remoulade.

MINI NACHOS 69.-
Served with tomato salsa and homemade guacamole.

CHICKEN NUGGETS 69.-
Served with French fries and ketchup.

CHILDREN’S PANCAKES  69.-With one scoop of vanilla ice cream and chocolate sauce